A Peruvian delicacy - no thanks!

Beth's Mum worked for a medical research lab in her early twenties where they tested on guinea pigs. As the young apprentice, her Mum was expected to dispose of the baby guinea pigs (who were no good for testing on) in a bucket of chemicals. Beth's soft-hearted Mum could not bring herself to do this and instead managed to smuggle 13 of these helpless little things into her home. For years, Beth and her sister grew up with pet guinea pigs. Now on the basis of that honourable tale and history of family tradition, do you really think we could eat the Peruvian delicacy 'Cuy', when it arrives to your table looking like this?